Sourcing & distribution
Supply of food products, consumables and non-food items required for our professional customers’ operations.
Your sourcing partner
Reliable sourcing for the continuity of your operations.
BLUE DIAMOND CORPORATION supports businesses with the sourcing and distribution of food and non-food products. We pay particular attention to the needs of catering professionals and service providers operating at mining and oilfield sites.
BDA presence across France and Côte d’Ivoire.
A coordinated supply chain
From customer requirements to product availability.
Temporary graphic illustration — industry photography to be added later.
Who we are
A committed partner in managing your sourcing requirements.
In environments where product availability, lead times and operational requirements matter, we work to identify solutions tailored to each partner’s needs.
Supplier sourcing & procurement
Finding suppliers and solutions that match stated technical, quality and commercial requirements.
Import & logistics
Coordination of import operations, goods flows, storage and delivery preparation.
Quality & QHSE requirements
Taking customer specifications and applicable quality, health, safety and environmental requirements into account.
Our product families
An offer tailored to professional food-service requirements.
Product references and specifications are defined with each partner, based on its requirements, volumes and operating constraints.
Groceries & dry goods
Food products and ingredients for professional kitchens.
Fresh & frozen products
Temperature-controlled products, according to stated requirements and storage conditions.
Hygiene & cleaning
Products and consumables required for hygiene and maintenance in professional environments.
Packaging & consumables
Packaging, wrapping and consumables for catering operations.
Equipment & non-food items
Non-food supplies and articles supporting catering operations.
Products are offered subject to availability, technical requirements, applicable compliance and customer approval of specifications.
Our service principles
A business relationship built on reliability and control.
Reliability
Organising supply with attention to lead times and continuity requirements.
Quality & compliance
Taking customer specifications and communicated QHSE requirements into account.
Competitiveness
Seeking the right balance between quality, total supply cost and service level.
Responsiveness
Adapting our response to volumes, constraints and operational priorities.
Our markets
Solutions for demanding operating environments.
We focus in particular on businesses whose operations depend on regular, structured supply adapted to on-site constraints.
Contract cateringCatering professionals and food-service providers.
Mining environmentsCompanies and contractors operating at mining sites.
Oil & gas environmentsOperators and contractors in the oil and gas sector.
Business partnersSuppliers, commercial partners and financial institutions.
Our approach
A straightforward process, from requirement to solution.
Every collaboration starts with a clear understanding of your expectations and operating constraints.
01 / 04
Understand
Review your needs, volumes, specifications and timelines.
02 / 04
Propose
Identify suitable products and sourcing arrangements.
03 / 04
Coordinate
Organise procurement, import and logistics preparation.
04 / 04
Collaborate
Maintain communication and adapt our response to your needs.
Contact
Let’s discuss your sourcing requirements.
Would you like to submit specifications, request a quotation, propose a partnership or receive our company profile? Our team is ready to hear from you.
General emailcontact@bluediamondcorp.com
Management telephone+33 7 68 68 73 68+225 07 15 12 73 23
Head office – France13 rue de Bruxelles, 14550 Blainville-sur-Orne, France
Branch office – Abidjan621 avenue Koné Tiemoko Meyliet, Cocody Faya, Abidjan, Côte d’Ivoire
ManagementM. Joël KOUADIOjoelkouadio@bluediamondcorp.com
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Discover BLUE DIAMOND CORPORATIONDownload our company profile to learn more about our positioning and areas of activity.